(https://vukovisadunava.com/proxy.php?request=http%3A%2F%2Fb.imagehost.org%2Ft%2F0614%2Fstock-photo-greek-salad-with-two-colorful-peppers-closeups-55168207.jpg&hash=52cfee6128272ccd6311e13a23664038b803c345) (http://b.imagehost.org/view/0614/stock-photo-greek-salad-with-two-colorful-peppers-closeups-55168207)
potrebno
1 kg fileta bele ribe
ZA MARINADU
kašičica šećera,
2 kašičice mlevenog đumbira,
čen belog luka,
2 kašike belog vina,
so i biber
priprema
Pomešajte sve sastojake za marinadu i njome prelijte filete. Prekrijte ih folijom i ostavite dva sata u frižideru. Pecite sa svake strane po pet minuta. Paprike ispecite, oljuštite i servirajte sa